Asian Coleslaw (Dairy Free)

Today I whipped up this simple coleslaw using Japanese and Thai ingredients. If you’d like to try something different from a usual mayo-based coleslaw, please try this for your next summer gathering! Ingredients: 5 cups cabbage, shredded 2 carrots, shredded 1/2 red onion, thinly sliced 3 green onions, chopped 1 garlic clove, minced 2 Tbsp […]

Hot Pepper Stir Fry with Thai Basil (Pudt Prig)

This is not my original recipe. A friend of ours who worked at a local authentic Thai restaurant and learned all of their secret recipes generously offered a Thai cooking class for a small group of friends and this was one of the dishes that he taught us that day. He was nice enough to […]

Quick Cauliflower and Pea Curry

I went to Trader Joe’s the other day and picked up a bottle of Thai yellow curry sauce and fresh green peas. I had a head of cauliflower in my fridge, so I came up with this curry dish. It’s super quick and is perfect for a weekday supper. Besides black pepper, I also added about […]